Mother Puts Body On Line to Prevent “Toxic Trespass” From Fracking

graphic: CommonDreams.org
graphic: CommonDreams.org

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Dr. Sandra Steingraber is a biologist, a mother, and a cancer survivor. She recently went to jail for 15 days after being sentenced for trespassing on a gas compression rig last month owned by the Inergy gas company, near her home in the Finger Lakes region of New York state.  As a fellow mother, and guardian of future generations, I am grateful from the bottom of my heart to Dr. Steingraber for her courageous stand, and consider her a role model.

Dr. Steingraber wrote the letter below from her cell last month. It was first posted on Common Dreams:

This morning – I have no idea what time this morning, as there are no clocks in jail, and the florescent lights are on all night long – I heard the familiar chirping of English sparrows and the liquid notes of a cardinal. And there seemed to be another bird too – one who sang a burbling tune. Not a robin–wren? The buzzing, banging, clanking of jail and the growled announcements of guards on their two-way radios – which also go on all night – drowned it out. But the world, I knew, was out there somewhere.

The best way to deal with jail is to exude patience, and wrap it around a core of resolve and surrender. According to New York state law, all inmates upon arrival are isolated from the general population until they are tested for tuberculosis and that test comes back negative. Typically, that takes three days. Isolation means you are locked inside your cell with no access to the phone (the phone for cell block D happens to be located, tantalizingly, four feet from my bars – just out of reach); no access to books (the two books I have in my cell, lent to me by an empathetic inmate, are the Bible and Nora Roberts’ Carolina Moon, which is a 470-page paperback whose opening sentence is, “She woke in the body of a dead friend.”); and, of course, no access to wi fi, cell phones, e-mail or the internet.

I am writing with a borrowed pencil on the back of the “Chemung County Inmate Request Form,” which is a half sheet of paper. I am writing small and revising in my head. (Forgive the paragraphing – I’m trying to save space.)

Yesterday, I was told that no medical personnel were available to administer my TB test. When I was called down to the nurse this morning, she asked why I didn’t have my TB test yesterday. Of course, she was available yesterday. The resulting delay means that I will join the prison population and be released from 24 hour lock-down on Monday, rather than Sunday.

Frustration will be counter-productive and place me closer to despair. Let–it–go surrender, ironically, keeps me in touch with my resolve.

So, Monday, which is Earth Day, I will emerge from my cell and join the ecosystem of the Chemung County Jail, where the women’s voices are loud and defiant. Stingray (not her actual nickname), broke a tooth yesterday. When she showed it to officer Murphy’s Law (that’s his actual nickname) and said, “the other half is in my cell,” Murphy’s Law replied, “So, you think the tooth fairy’s going to come?” And then he left.

But she stood at the iron door and called for pain meds, over and over in a voice that I use for rally speeches. Full oration. Projecting to the rafters. Stingray is six months pregnant.

She got her pain meds.

Stingray is my inspiration. How can I use my time here – separated from the whole human race by the layers of steel and concrete – to speak loudly and defiantly about the business plans of a company called Inergy that seeks to turn my Finger Lakes home into a transportation and storage hub for fossil fuel gases? It is wrong to compress and bury explosive gases in salt caverns beside and beneath a lake – Seneca – that serves as a source of drinking water for 100,000 people. It is wrong to construct a flare stack on the banks of this lake, which will contribute hazardous air pollutants, including death-dealing ozone, into the air. It is wrong for DEC and EPA and FERC to turn a blind eye to a company that has, for the last 12 quarters, exceeded its permitted discharge of chemicals into this lake. It is wrong for a company to claim that basic geological knowledge about the bedrock itself, is a proprietary trade secret and hide it from the public and from the scientific community. It is wrong to deepen our dependency on fossil fuels in a time of climate emergency.

I could express these ideas more eloquently if there were coffee in jail. There is not.

I was led to cell #1 in block D of the Chemung County jail by three things. One is the decision of Inergy to industrialize the Finger Lakes region where I live and, in so doing, aid and abet the fracking industry by erecting a massive storage depot near the birthplace of my son. I consider this an act of desecration. That’s what biologists call the proximate cause of my decision to commit an act of trespass by blockading the Inergy’s compressor station driveway.

The ultimate cause is a commentary published last fall in the journal that all biologists read – Nature – by Jeremy Grantham, who is not a scientist, but an economist. He noted that all the projections for climate change – even the worst case scenarios – were being overtaken by real-life data. In other words, our climate situation is worse than we thought – even when we assumed the worst. Mr. Grantham then exhorted scientists who have this knowledge to be bold – noting that no one is paying attention to this data: “Be persuasive, be bold, be arrested (if necessary).”

So, here I am, ringing the alarm bell from my isolation cell on Earth Day. May my voice be as un-ignorable as Stingray’s.

The third reason is this one: seven years ago, when my son was four years old, he asked to be a polar bear for Halloween, and so I went to work sewing him a costume from a chenille bedspread. It was with the knowledge that the costume would almost certainly outlast the species. Out on the street that night – holding a plastic pumpkin will with KitKat bars – I saw many species heading towards extinction; children dressed as frogs, bees, monarch butterflies, and the icon of Halloween itself – the little brown bat.

The kinship that children feel for animals and their ongoing disappearance from us literally brought me to my knees that night, on a sidewalk in my own village. It was love that got me back up. It was love that brought me to this jail cell.

My children need a world with pollinators and plankton stocks and a stable climate. They need lake shores that do not have explosive hydrocarbon gases buried underneath.

The fossil fuel party must come to an end. I am shouting at an iron door. Can you hear me now?

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Here is Dr Steingraber speaking with Bill Moyers after her sentencing, about her decision not to pay the court-ordered fine and serve time in jail instead:

[youtube=http://youtu.be/jgbmlFauH-s]

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More links:

From Jail On Earth Day

Sandra Steingraber’s War on Toxic Trespassers

Steingraber, The Abolitionist

Eating Local, Eating Well: Meals From A Northern Garden

We woke up this morning to a hazy world, like many of the other communities in northwestern Ontario. Our corner of the province has 100 forest fires burning, and two First Nation communities north of us, Keewaywin and Sandy Lake, are being evacuated today. So far this year 178,514 hectares have been burned, compared to last year (a slow fire summer) in which 13,863 hectares were destroyed by fire. The average is 61,479 hectares, so we’re well over that this year, and it’s not even the end of July. A friend who lives in downtown Red Lake took this photo of this morning’s sunrise over Howey Bay:

The view of Howey Bay from downtown Red Lake this morning. Photo by Kathy Tetlock

Eating local is part of moving away from oil dependency to local resilience. The good news is, it’s also healthier and tastier than the pre-packaged fast food and junk food that makes up the average North American diet these days. As rates of diet-related disorders such as Type 2 diabetes and heart disease soar, eating more fruits and vegetables and less processed food laced with sugar and/or salt becomes a way to live longer and happier, not just live more lightly on the planet.

Today is “Meatless Monday“, where people are encouraged to cut out meat as a way to eat healthier and combat climate change. In our household these days, every day is meatless because our two university-aged daughters are home for the summer, and they are both vegetarians. Luckily, they are both good cooks, too, so Mark and I haven’t missed eating meat. And both girls make an exception in their vegetarian diet for fresh,local fish, so that has been a delicious supplement to our mainly meatless diet.

Last night Emma, our youngest, took charge of making supper. The result was a delicious, mostly local meal of homemade pasta, fresh pesto made with basil from our garden, and a strawberry lettuce salad also made with garden-fresh ingredients. What a blast for the taste buds that was!

fresh pesto
Homemade fettucini with fresh pesto
Lettuce salad with strawberries

Here’s the link to the pesto recipe that Emma used (although she used 4 cups of basil, and decreased the olive oil to 1/2 cup): Basil Pesto Recipe.

As I was preparing to post this, I got another reminder, besides the smoke, that I live in northern Ontario. I heard our dog barking madly, and looked up to see a black bear in our backyard, not 10 feet from my office window. I would have loved to have snapped a picture, but our dog chased it off promptly. My oldest daughter arrived home on her bicycle five minutes later, taking in stride the fact that she had met up with the same black bear on the road!

More links and Resources:

Northern Ontario battles 92 Wildfires As More Loom

MNR Photos of Red Lake Fire #59

Climate change 2 : Forests soak up third of fossil fuel emissions : ‘Science’ study

Gardening In a Short Growing Season by Graham Saunders

Climate Change Wake Up Call: Eat Local, Eat Fresh, Get Healthier

A fellow climate activist recently said that climate change is a gift to humanity, if we choose to accept it. What I understand from that is that climate change is a massive wake-up call that we humans need to change the way we are interacting with our ecosystem and with each other. We need to treat our water, air, and dirt with respect, like the life-giving miracles that they are. Are we going to learn this lesson?  I don’t know, but (to quote another climate activist) “I’m not optimistic, but I’m hopeful”. Because shift does happen, and in our global hyper-connected world it can happen with lightening speed.

My journey over the last 2 years as a climate activist has led me to a much greater awareness, for example, of how our food system works – or rather, how dysfunctional it currently is. And part of what I have learned is how we in North America have allowed huge agro-businesses like Monsanto (the former manufacturer of the deadly chemical Agent Orange) to write the food rules about what we are allowed to consume. Monsanto was recently run out of Haiti because the people there, although battered and bruised from their earthquake and living in the most economically depressed country in the Americas, wanted no truck with Monsanto’s “donation” of genetically modified frankenseeds. Yet here in North America, the general public is mostly in the dark about the high prevalence of GM foods in our food system. According to the California Department of Food and Agriculture, at least 70 percent of processed foods in U.S. supermarkets now contain genetically modified (GM) ingredients. That’s a heck of a lot!

GM foods have had specific changes introduced into their DNA through genetic engineering techniques. For example, by inserting two genes from daffodil and one gene from a bacterium, rice can be enriched with beta-carotene (read more here). Recombinant BGH (“Posilac” by Monsanto Company), a genetically engineered version of a growth hormone that increases milk output in dairy cows by 10 to 30 percent,  was unanimously declared unsafe by the United Nations Food Safety Agency in 1999, after they confirmed excess levels of the naturally occurring insulin-like growth factor one (IGF-1), including its highly potent variants, in rBGH milk and concluding that these posed major risks of cancer. Luckily here in Canada, the use of rBGH was banned that year, but 12 years later, it is still permitted in the U.S. milk supply.

There is mounting evidence of the widespread use, and potential harm, of GM foods. If you’d like to know more, here are some recent articles:

What I’ve learned is that the only way to ensure that my family and I are not consuming GM foods is to buy fresh produce (either organic or not) and avoid all processed foods that are not labelled “organic”. So there is yet one more reason to buy local produce, if lowering your cholesterol at the same time as lowering your carbon footprint wasn’t enough already!

For the last week, we’ve been enjoying fresh leaf lettuce from our nothern garden. My youngest daughter is a very meticulous cleaner of garden vegetables, which is important when you are eating your own fresh picked lettuce if you don’t want to consume some extra dirt and even the occasional slug  in your salad. I did traumatize my family yesterday by accidentally mixing unwashed lettuce with a large bag of already cleaned greens, but no permanent harm was done. We are also eagerly anticipating our first feed of strawberries, as the plants are blossoming and should be ready to be picked in the next week or two. Here are some pictures snapped this morning:

Our healthy lettuce crop
Our strawberries
Nobody is more passionate about spreading the message about eating healthy, fresh food than Jamie Oliver.  Here he is at last year’s TED Conference, sharing stories about the obesity epidemic and his Food Revolution:
[youtube=http://www.youtube.com/watch?v=go_QOzc79Uc&feature=youtu.be]
As Jamie says, “it is achievable”. This is true of the Food Revolution, as well as tackling climate change. “Romantic, yes… but it’s about trying to get people to realize that each of your individual efforts make a difference.” Around North America, and around the world, there are plenty of wonderful things going on, and amazing people are doing them. Like Jamie, whose passion comes in large part from being a parent, there are parents out there who are stepping up to protect their children’s future. We CAN do this – remember, Shift Happens.
More links: